Mange à Trois
Mange à Trois Chef Wheeler del Torro poses the question “Is food art?” in his new series Mange à Trois. In this unconventional event, chef del Torro ...
January 15, 2025
Join us in Maine
If you are in Maine tomorrow, come join us for soul food and jazz at the University of Southern Maine. Here’s a preview of one ...
January 15, 2025
Business Bootcamp Miami
Part 1: Tech to Connect- Using Technology to Take Your Brand to New Levels. In the first part of our business boot camp, we ...
January 15, 2025
Celebrate New Jersey Students with NJSBA
Join us this Thursday to celebrate Black History Month with New Jersey high school students and the New Jersey State Bar Association. 2013 Black History ...
January 15, 2025
Food Business Bootcamp
Food Business Bootcamp vegan crab cakes Coming Soon! Wheeler del Torro will host a Food Business Bootcamp covering a variety of topics that ...
January 15, 2025
Slick Rick Ramen Battle
Wheeler del Torro Friday, March 29th, grammy-nominated British rapper Slick Rick will be battling it out in the kitchen with chef Wheeler del Torro for ...
January 15, 2025
Thanks Rick the Ruler!
Slick Rick and Wheeler del Torro Thank you to Slick Rick and all of the guests for an epic ramen battle before a great show! ...
January 15, 2025
Build culinary start ups with Babson College
Babson College Events Come out to Babson College Wednesday, April 17th for Small Bytes and Apps: A One-Day Crash Course to Launch Your Own Culinary ...
January 15, 2025
Paper Chase: Yen Ramen Battle II
Mark O’Leary Mark O’Leary, formerly of O Ya and cofounder of Guchi’s Midnight Ramen has challenged Wheeler del Torro’s ramen prowess. Wheeler and Mark are competing in the kitchen, ...
January 15, 2025
Goodbye Summer
Beach in Ibiza It may be fall here, but it’s 80 degrees and sunny in Ibiza. Even though its pushing 70 degrees today, the leaves ...
January 15, 2025
AfroVegan Pop Up
afrovegan pop up Samples for a pop up at a New York City club. Recipes from Fillet of Soul: AfroVegan. ,
January 15, 2025
